Food Ingredients

Citrus Fiber – Unlock the Power of Citrus: The Ultimate Fiber Solution

A natural dietary fiber derived from citrus peel that is the ultimate functional replacement for starches, gums, and fat replacers. Improve creaminess, eliminate syneresis, and cut calories without compromising performance. Clean label, naturally!

Pectin – Where Nature Meets Advanced Food Science

Step into the future of food formulation with Pectin, the natural polysaccharide extracted from vibrant citrus peels, delivering the clean-label performance and sensory perfection consumers demand. From creating superior creaminess and texture to acting as a powerful vegan alternative to gelatin and an indispensable stabilizer, we empower you to reduce fats, control syneresis, and simplify your ingredient list, all while harnessing the authentic, clean-label power of nature.

Citrus Oils & Aroma – Capturing the Zest of Nature

Infuse your products with the authentic, exhilarating zest of nature using our premium Citrus Oils & Aroma range, capturing the distinct, vibrant flavor profiles of Mandarin, Sweet Lime, and Key Lime. Available in versatile formats including Cold Pressed Oil (CPO), Oil Phase Aroma (OPA), and Water Phase Aroma (WPA), we provide the pure, concentrated essence required to elevate beverages, confectionery, and functional foods, ensuring your final product delivers an unmatched aromatic experience and clean-label appeal.

Punicalagin – The Next Generation of Natural Preservation

In today’s competitive landscape, consumers are moving away from synthetic ingredients and seeking powerful, plant-derived solutions. Meet Punicalagin, a premium polyphenol extract naturally sourced from the mighty pomegranate, engineered to meet the highest demands of the clean-label and functional food markets.

Elevate Your Products. Naturally.

Punicalagin is more than just a powerful ingredient; it’s a strategic replacement for outdated synthetic antioxidants. It allows you to eliminate common chemical stabilizers like TBHQ, BHA, and BHT while simultaneously enhancing flavor and extending shelf life naturally. This potent extract is designed to support both clean-label and functional food trends.

Pomegranate Seed Oil – The Cold-Pressed Elixir of Wellness

Discover the golden standard of wellness with our Pomegranate Seed Oil, a 100% pure, cold-pressed elixir extracted from the seeds of Indian pomegranates. Rich in powerful essential fatty acids like Omega-5 (Punicic Acid) and high in phytosterols, this nutrient-dense oil provides potent antioxidant support, contributes to heart health, and elevates your culinary creations with a unique, slightly nutty flavor, perfectly aligning your brand with the sought-after clean-label, Non-GMO, and vegan trends.

Aseptic Products – Pure, Stable, and Ready for Your Vision

Source the pure, peak essence of global agriculture with our premier range of Aseptic pulps, purees, and concentrates, where state-of-the-art processing locks in the fresh flavor, vibrant color, and nutritional integrity of ingredients like Alphonso Mango, Tomato, and Pomegranate. Our Aseptic technology guarantees exceptional stability and an extended, chilled-free shelf life, providing you with a safe, ready-to-use foundation—from White Guava Concentrate to Beet Pulp—essential for consistent, high-quality manufacturing in beverages, dairy, and functional foods.

Spray Dried Powder – Concentrated Flavor. Ultimate Convenience

Capture the pure, concentrated essence of fruits and vegetables with our superior line of Spray Dried Powders (SPD), transforming vibrant produce like Alphonso Mango, Carrot, and Pomegranate into fine, stable, and highly dispersible formats. This advanced process locks in intense flavor and color, providing a convenient, long-shelf-life solution perfect for seamless integration into dry mixes, beverages, and functional foods, ensuring your products deliver maximum natural impact with minimum fuss.

Freeze Dried Excellence – Crisp Texture, True-to-Life Flavor

Experience the gold standard in ingredient preservation with our Freeze Dried products. Through the gentle process of lyophilization, we remove moisture while retaining the fruit and vegetable’s original shape, vibrant color, and nutritional content. The result is a light, crispy ingredient with an intense flavor profile, perfect for adding texture and premium appeal to your formulations.

Algaerich – Boosting Aqua and Livestock Health Naturally

Harness the proven power of nature’s superfood with Algaerich, a potent natural feed supplement for Aqua and Livestock, scientifically derived from the rapidly growing green microalgae, Chlorella vulgaris sp.

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Citrus Fiber

Unlock the Power of Citrus: The Ultimate Fiber Solution

Our Natural Citrus Fiber is a high-performance, natural dietary fiber derived entirely from pure Citrus Peel, comprising both soluble and insoluble fractions; It is engineered to stabilize, texturize, and replace high-cost or undesirable ingredients across dairy, bakery, meat, and beverage applications, delivering the superior functionality often associated with synthetic additives while supporting a simple ingredient deck.

Core Functionalities & Benefits

Superior Texture & Stability

 

  • Dramatically improves texture and creaminess in dairy and sauces.
  • Significantly reduces syneresis (weeping/separation) in yogurts, dips, and ketchup.
  • Enhances freeze-thaw stability, maintaining product quality after refrigeration cycles.

Ingredient Replacement & Clean Label

  • Gluten Replacement: Acts as a natural structure-builder in bread and bakery items.
  • Calorie & Fat Reduction: Functions as a fat replacer in dairy and bakery formulations, supporting healthier profiles.
  • Binder & Texture: Replaces phosphates in meat products for improved binding and texture.
Technical Performance Specifications
  • Water-Holding capacity: up to 30mL/g
  • Swelling index: up to 100 mL/g
  • Functionality: Natural Dietary Fiber (Soluble + Insoluble)
Ingredient Replacement & Clean Label
  • Modified starches (INS1400 – INS1451)
  • Sodium alginate (INS401), Guar gum (INS412), Xanthan gum (INS415)
  • Fat replacers in diary & bakery
  • Sodium benzoate (INS211) in beverages (Synergistic preservative effect)
  • Egg replacers in bakery
  • Phosphates in meat products
Applications Functionality Dosage (%)
Emulsified pet food Moisture retention, phosphate replacement 0.3 – 0.8
Tomato Ketchup / Sauces Viscosity, Syneresis control 0.3 – 0.8
Pickles & Chutneys Moisture binding, Clean label stabilizer 0.2 – 0.5
Gravies & Curries Texture, Mouthfeel improver 0.3 – 0.7
Soup Premixes Thickening, Clean label stabilizer 0.3 – 0.6
Fruit Beverages (Orange, Mango, Guava) Suspension, Mouthfeel 0.2 – 0.5
Dairy Drinks Stabilizer, Reduces Phase Separation 0.2 – 0.4
Ice Cream & Kulfi Ice crystal reduction, Creamy texture 0.3 – 0.6
Cheese Spreads Moisture binding, Texture improver 0.3 – 0.5
Bakery Breads Gluten Replacement, Fiber enrichment 0.5 – 1.0
Biscuits & Cookies Texture, Fiber enrichment 0.3 – 0.6
Frozen Snacks Oil reduction, Freeze-thaw stability 0.3 – 0.6
Meat Kebabs & Sausages Moisture retention, phosphate replacement 0.3 – 0.8
Protein Shakes Fiber enrichment, stabilization 0.3 – 0.6

Pectin

Where Nature Meets Advanced Food Science

In a market where consumers demand purity, transparency, and uncompromising performance, your ingredients must do more than just function—they must tell a compelling, clean-label story. We’ve harnessed the profound versatility of nature, extracting Pectin, a potent natural polysaccharide found in citrus peel, to revolutionize your product development.

Pectin is your essential partner in crafting next-generation food and beverage applications. It is inherently clean-label, plant-based, and vegan-friendly, allowing you to simplify your ingredient list while maximizing consumer appeal.

Core Functionalities & Benefits
  • Sensory Perfection: Go beyond basic thickening. As a powerful natural gelling agent, Pectin masterfully improves mouthfeel, creaminess, and texture, delivering the luxurious, satisfying characteristics consumers expect in premium yogurts, ketchups, and jams.
  • Unrivaled Stability & Integrity: Protect your product from production to plate. Pectin expertly controls syneresis in jellies and dairy, ensuring consistency over time. Furthermore, it significantly enhances freeze-thaw stability in frozen desserts, safeguarding quality through every temperature shift.
  • The Wellness Advantage: Craft healthier formulations without compromise. Pectin enables effective fats and calorie reduction in bakery and dairy items, serving as a high-performing fat replacer in low-calorie foods.
The Definitive Natural Replacement
  • Modified Starches & Gums
  • Carrageenan
  • Gelatin (Offering a robust, high-performing vegan option for confectionery)
  • Synthetic Stabilizers in dairy and beverages
  • Fat replacers in low-calorie food

For the forward-thinking formulator, Pectin isn’t just an ingredient—it’s the fundamental step toward a cleaner, better product. Embrace the natural way to exceptional performance.

Applications Functionality Dosage (%)
Pet food Viscosity, Syneresis control 0.3 – 0.8
Jams & Fruit Spreads Gel formation, Moisture control 0.5 – 1.2
Sauces & Ketchups Viscosity, Syneresis control 0.3 – 0.8
Dairy Drinks & Yoghurt Stabilizer, Creaminess 0.2 – 0.5
Ice Cream & Kulfi Ice crystal reduction, Smooth texture 0.2 – 0.6
Bakery Fillings Thickening, Moisture retention 0.3 – 0.7
Confectionery (Jelly, Gummies) Gelatin replacement, Gelling 0.5 – 1.5
Beverages (Juice, Smoothies) Suspension, Mouthfeel 0.2 – 0.4

Citrus Oil & Aroma

Capturing the Zest of Nature

Unlock the vibrant, authentic essence of citrus with our premium Citrus Oils & Aroma range. We masterfully extract the true flavor profiles from the finest citrus varieties to deliver potent, stable, and versatile ingredients for your beverage, confectionery, and functional product lines.

The Aromatic Advantage

Our focused selection of high-quality citrus oils provides the perfect balance of flavor, aroma, and functionality for any formulation:

  • Diverse Sources: We capture the distinct notes of Mandarin (Citrus Reticulata/Nagpur Orange), Sweet Lime (Citrus Sinensis/Mosambi), Kinnow (Citrus Nobilis x Citrus Deliciosa), and Key Lime (Citrus Aurantiifolia/Nimbu).
  • Complete Format Flexibility: To ensure seamless integration into any product base, our citrus essences are available in multiple forms:
    • CPO – Cold Pressed Oil
    • OPA – Oil Phase Aroma
    • WPA – Water Phase Aroma
    • Distilled Oil

Punicalagin

The Next Generation of Natural Preservation

In today’s competitive landscape, consumers are moving away from synthetic ingredients and seeking powerful, plant-derived solutions. Meet Punicalagin, a premium polyphenol extract naturally sourced from the mighty pomegranate, engineered to meet the highest demands of the clean-label and functional food markets.

Elevate Your Products. Naturally.

Punicalagin is more than just a powerful ingredient; it’s a strategic replacement for outdated synthetic antioxidants. It allows you to eliminate common chemical stabilizers like TBHQ, BHA, and BHT while simultaneously enhancing flavor and extending shelf life naturally. This potent extract is designed to support both clean-label and functional food trends.

Functional Excellence: Protect and Enhance

Leverage Punicalagin’s core capabilities to ensure your product maintains peak quality and appeal:

  • Oxidative Defense: It effectively delays lipid oxidation in oils, fats, and meat, securing the integrity of high-fat matrices.
  • Sensory Integrity: Punicalagin protects flavor and color in both beverages and foods, ensuring the consumer experience remains consistent from day one to the expiration date.
  • Nutraceutical Power: It boosts nutraceutical antioxidant claims, adding measurable value and marketability to your functional offerings.
  • Synergistic Action: Punicalagin works synergistically with Vitamin C, offering a comprehensive protection system when combined.
Regulatory & Market Advantage

Choosing Punicalagin gives you a crucial edge, aligning your product with major market demands:

  • It is an approved natural polyphenol extract.
  • It allows you to claim natural antioxidant on your packaging.
  • It is permitted in functional food and nutraceuticals, giving you formulation flexibility.
Category Applications Dosage (ppm)
Beverages Pomegranate Juice, Functional RTD Drinks 50 – 150
Dairy Flavored Milk, Yoghurt 30 – 100
Bakery Biscuits, Cakes 50 – 120
Snacks Chips, Extruded Snacks 80 – 150
Meat & Fish Sausages, Nuggets, Marinated Meats 100 – 200
Oils & Fats Edible oils, Ghee 80 – 150
Supplements Capsules, Tablets 50 – 150 mg/serving
Frozen Foods Meat patties, Kebabs 100 – 200

Pomegranate Seed Oil

The Cold-Pressed Elixir of Wellness

Meet the next star of the clean-label movement: 100% Pure, Cold-pressed Pomegranate Seed Oil. Extracted from the seeds of Indian pomegranates, this nutrient-rich oil is a luxurious, functional ingredient that deeply resonates with modern consumer demand for natural, wholesome ingredients.

The Antioxidant Powerhouse

Brands choose our Pomegranate Seed Oil for its compelling blend of nutritional benefits and versatile culinary applications. It is inherently Clean LabelNon-GMO, gluten-free, and vegan—making it the perfect fit for health-focused product lines.

Key Features and Benefits
  • Antioxidant Powerhouse: This oil is exceptionally rich in essential Omega fatty acids 3, 5, and 9, providing potent antioxidant support. It is also rich in polyphenols and vitamin E, which help protect food from oxidative damage.
  • Punicic Acid (Omega-5): Known for its anti-inflammatory and antioxidant properties, Punicic Acid is highly beneficial for health-focused food formulation.
  • Heart Health Support: The oil is high in Phytosterols, which contribute to heart health by helping to reduce cholesterol levels.
  • Flavour Enhancer: Beyond its nutritional profile, it adds a unique, slightly nutty flavour to dishes.
Versatile Culinary Application

Pomegranate Seed Oil’s rich flavor and robust nutritional profile make it perfect for a wide range of uses:

  • Salad Dressings
  • Marinades
  • Finishing Oil for various dishes

Aseptic

Pure, Stable, and Ready for Your Vision

In an industry where safety, consistency, and shelf stability are non-negotiable, our Aseptic fruit and vegetable preparations set the standard. Utilizing advanced aseptic processing, we lock in the fresh flavor, color, and nutritional integrity of the produce, delivering a product that is safe, consistent, and instantly ready for your manufacturing line.

 
Key Advantage: Guaranteed Stability and Quality

Our Aseptic products—including purées, pulps, and concentrates—offer superior benefits for your formulation needs:

  • Extended Shelf Life: Aseptic processing allows for a significantly longer shelf life without refrigeration, streamlining your storage and logistics.
  • Ready-to-Use Versatility: Our range includes everything from Aseptic Beet Pulp and Tomato Paste/Purée to exotic favorites like Alphonso Mango PulpRed Papaya Concentrates, and White Guava Concentrate.
  • Premium Fruit & Vegetable Bases: Whether you need the acidity of Acidified Banana Pulp, the richness of Pomegranate Juice Concentrate, or the versatile texture of Strawberry Pulp (Coarse/Fine), we supply the highest quality base for beverages, sauces, dairy, and baby food.

A Selection as Vast as Your Imagination

We provide a comprehensive portfolio of aseptic fruit and vegetable ingredients, ensuring you have the perfect foundation for any product launch:

  • Mango: Alphonso Mango pulp, Totapuri Mango pulp, Totapuri Mango Concentrate
  • Tropical & Exotic: Red papaya concentrates, Acidified Banana pulp, Banana concentrate, White guava Pulp, White guava Concentrate
  • Berry & Orchard: Strawberry pulp (Coarse/ Fine), Pomegranate Juice, Pomegranate Juice Concentrate, Grapes Juice Concentrate
  • Vegetables & Bases: Beet Pulp, Tomato paste, Tomato Puree

Spray Dried

Concentrated Flavor. Ultimate Convenience

Maximize the flavor, color, and nutritional impact of your products while simplifying your formulation process with our range of Spray Dried Powders (SPD). By transforming fresh fruits and vegetables into fine, highly concentrated powders, we offer you the essence of nature in a stable, easily dispersible format, perfect for clean-label applications.The Power of Concentration

Our Spray Dried Powders are the ideal solution for brands seeking maximum impact with minimal fuss. They offer a stable, long-lasting shelf life and seamless integration into dry mixes, beverages, and confectionery.

Versatility in a Powder Format

We offer an extensive portfolio of vibrant fruit and vegetable powders to meet diverse formulation needs, including:

  • Tropical Fruits: SPD Totapuri Mango Powder, SPD Alphonso Mango Powder, and SPD White Guava Powder
  • Citrus & Orchard: SPD Orange Powder, SPD Lemon Powder, and SPD Banana Powder
  • Nutritional Bases: SPD Carrot Powder, SPD Green Pea Powder, and SPD Tomato Powder
  • Functional Favorites: SPD Pomegranates Powder

Freeze Dried

Crisp Texture, True-to-Life Flavor

Experience the gold standard in ingredient preservation with our Freeze Dried (FD) products. Through the gentle process of lyophilization, we remove moisture while retaining the fruit and vegetable’s original shape, vibrant color, and nutritional content. The result is a light, crispy ingredient with an intense flavor profile, perfect for adding texture and premium appeal to your formulations.

Why Choose Freeze Dried?

Freeze Drying is the superior method for delivering true-to-life ingredients that excel in both visual appeal and taste:

  • Exceptional Sensory Quality: Maintains the natural texture and concentrated, authentic flavor of the fresh produce.
  • Ready-to-Use: Perfect for instant incorporation into dry mixes, cereals, snacks, and confectionery.
  • Clean Label: Offers a whole-food solution that aligns perfectly with clean-label and natural ingredient trends.
Our Range of Freeze Dried Ingredients:

We provide a diverse selection of premium fruits and vegetables in their highly stable, freeze-dried format:

  • Fruits: FD Strawberry, FD Banana, FD Pomegranate Arils, and FD Raspberry
  • Vegetables & Herbs: FD Sweet Corn, FD Green Peas, FD Red Bell Pepper, FD Avocado, and FD Mint Leaves

Algaerich

Boosting Aqua and Livestock Health Naturally

Harness the power of the sea with Algaerich, a natural feed supplement derived from the naturally occurring green microalgae, Chlorella vulgaris sp.. Designed specifically for Aqua and Livestock, Algaerich is rich in a spectrum of essential nutrients that promote robust health and optimized performance in animal nutrition.

Key Benefits for Optimal Performance

Integrating Algaerich into your feed formulation delivers measurable biological and economic improvements:

  • Immune System Support: It enhances innate immunity in Aquatic Species.
  • Efficiency: It improves the Feed Conversion Ratio (FCR).
  • Aquaculture Optimization: It boosts Phytoplankton productivity in aquaculture ponds.
The Nutritional Advantage of Chlorella vulgaris

Algaerich is a complex, nutrient-dense extract that provides critical building blocks for animal health and development:

  • Essential Components: It is rich in Functional Amino Acids, Polysaccharides, and Essential Minerals & Micronutrients.
  • Health Promoters: It contains potent Antioxidants, Vitamins & Carotenoids, and Chlorophyll.
Recommended Usage

For best results, use Algaerich as advised by your aquaculture consultant.

  • Dosage: 30–50 mL per kg of feed.
  • Frequency: Once a day in a single meal.
Physical Properties
  • Appearance & Color: Free flowing, shiny dark green color
  • Odour: Marine-like
  • Density: 1.08 to 1.10 g/cc
  • 100% solubility in water
  • pH 6.5 – 7.5
Composition
  • 99% Green Microalgae Extract
  • 1% preservatives